Last Update: 10 Dec 2021.
1.6 Primal cuts of bacon: Streaky/Pancetta
Bacon & Gammon / Production Specification Guidance
1.6.1 The product shall comply with the following specification:
- Visual lean (overall) minimum 55% VL
1.6.2 The flank may have been removed and the belly edge trimmed back.
Visual inspection of product